laying-down2016 Pommard, Clos des Epeneaux, 1er Cru Domaine du Comte Armand

There was only about half the normal yield this year (whatever that means at the moment), with only 30 barrels made. Tasting the separate components of younger (25-year-old) and older (65- to 80-year-old) vines, as well as the vin de presse , really highlighted where Paul is aiming to take the Clos. A new vertical press leaves more berries intact, and thus more sugar. There is an unusual level of suppleness (even in the vin de presse. This is really rather wonderful, a great terroir evolving with the times. Drink 2023-2035.

{***}{region}Pommard{region}
{color} Red{color}                                                               

{maturity}laying-down{maturity} {maturity-text}For Laying Down{maturity-text}
{vintage}2016{vintage}
{ratings}
 [] The Wine Advocate:: 93-95/100{ratings}        {***}